| 1 |
A comparative study of fermented buffalo and camel milk with anti-inflammatory, ACE-inhibitory and anti-diabetic properties and release of bio active peptides with molecular interactions: In vitro, in silico and molecular study |
|
|
| Ruchita Khakhariya, Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Srichandan Padhi, Amit Kumar Rai, Zhenbin Liu, G.B. Patil, Maunil Mankad, Subrota Hati |
|
| Food Bioscience. 2023; : 102373 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 2 |
Antioxidant, a-Glucosidase, and a-Amylase Inhibition Activities of Erythropalum scandens Blume |
|
|
| Achyut Adhikari, Binita Adhikari, Dipesh Shrestha, Ram Jeevan Tharu, Nisha Gyawali, Hem Raj Paudel, Beatriz P. P. Oliveira |
|
| Journal of Chemistry. 2023; 2023: 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 3 |
Antioxidant, Antidiabetic and Lipid Profiling of Spermadicyton Suaveolens in Streptozotocin (STZ) Induced Diabetic Rats |
|
|
| Pratik Prakash Maske, Popat Sonappa Kumbhar, Ashok Gurulingappa Wali, John Intru Disouza, Maya Sharma |
|
| Brazilian Journal of Pharmaceutical Sciences. 2023; 59 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 4 |
In vitro and in vivo antidiabetic activity of bitter honey in streptozotocin-nicotinamide-induced diabetic Wistar rats |
|
|
| Joshna Koodathil, Gopal Venkatachalam, Kavitha Bhaskaran |
|
| Journal of Medicine and Life. 2023; 16(1): 91 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 5 |
Ageratina adenophora (Spreng.) King & H. Rob. Standardized leaf extract as an antidiabetic agent for type 2 diabetes: An in vitro and in vivo evaluation |
|
|
| Khaidem Devika Chanu, Nanaocha Sharma, Vimi Kshetrimayum, Sushil Kumar Chaudhary, Suparna Ghosh, Pallab Kanti Haldar, Pulok K. Mukherjee |
|
| Frontiers in Pharmacology. 2023; 14 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 6 |
Crude Polysaccharides from Wild-Growing Armillaria mellea—Chemical Composition and Antidiabetic, Anti-Inflammatory, Antioxidant, and Antiproliferative Potential |
|
|
| Natalia Nowacka-Jechalke, Sebastian Kanak, Marcin Moczulski, Aleksandra Martyna, Konrad Kubinski, Maciej Maslyk, Nikola Szpakowska, Zbigniew Kaczynski, Renata Nowak, Marta Olech |
|
| Applied Sciences. 2023; 13(6): 3853 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 7 |
Calamintha incana (Sm.) Helder: A New Phytoextract with In Vitro Antioxidant and Antidiabetic Action |
|
|
| Arwa R. Althaher, Andrea Mastinu |
|
| Applied Sciences. 2023; 13(6): 3966 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 8 |
Production and Characterization of ACE Inhibitory and Anti-Diabetic Peptides from Buffalo and Camel Milk Fermented with Lactobacillus and Yeast: A Comparative Analysis with In Vitro, In Silico, and Molecular Interaction Study |
|
|
| Ruchita Khakhariya, Bethsheba Basaiawmoit, Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Srichandan Padhi, Amit Kumar Rai, Zhenbin Liu, Subrota Hati |
|
| Foods. 2023; 12(10): 2006 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 9 |
In Vitro Anti-Diabetic Activities and UHPLC-ESI-MS/MS Profile of Muntingia calabura Leaves Extract |
|
|
| Nur Khaleeda Zulaikha Zolkeflee, Nurul Shazini Ramli, Azrina Azlan, Faridah Abas |
|
| Molecules. 2022; 27(1): 287 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 10 |
Biological Evaluation, Phytochemical Screening, and Fabrication of Indigofera linifolia Leaves Extract-Loaded Nanoparticles |
|
|
| Muhammad Talha, Noor Ul Islam, Muhammad Zahoor, Abdul Sadiq, Asif Nawaz, Farhat Ali Khan, Naila Gulfam, Saleh A. Alshamrani, Mohammed H. Nahari, Mohammed Abdulrahman Alshahrani, Mater H. Mahnashi, Syed Shams ul Hassan |
|
| Molecules. 2022; 27(15): 4707 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 11 |
Haskap Berry Leaves (Lonicera caerulea L.)—The Favorable Potential of Medical Use |
|
|
| Szymon Sip, Anna Sip, Piotr Szulc, Judyta Cielecka-Piontek |
|
| Nutrients. 2022; 14(19): 3898 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 12 |
Assisted Extraction with Cyclodextrins as a Way of Improving the Antidiabetic Activity of Actinidia Leaves |
|
|
| Szymon Sip, Anna Gosciniak, Piotr Szulc, Jaroslaw Walkowiak, Judyta Cielecka-Piontek |
|
| Pharmaceutics. 2022; 14(11): 2473 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 13 |
Efficient one-pot synthesis of arylated pyrazole-fused pyran analogs: as leads to treating diabetes and Alzheimer's disease |
|
|
| Shehryar Hameed, Oluwatoyin Babatunde, Uzma Salar, Abdul Jabbar, Sridevi Chigurupati, Mehwish Solangi, Lubna Atta, Zaheer Ul-Haq, Faiza Saleem, Saurabh Bhatia, Ahmed Al-Harrasi, Muhammad Taha, Khalid Mohammed Khan |
|
| Future Medicinal Chemistry. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 14 |
Binary ethanol-water solvents affect betalain contents and health-promoting properties of red Celosia argentea inflorescence extracts |
|
|
| Parunya Thiyajai, Tomoyuki Koyama |
|
| International Food Research Journal. 2022; 29(1): 67 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 15 |
Comparison of Herbal formulation and Herbal extracts of seeds and fruits of selected medicinal plants for Antidiabetic Enzyme Inhibitory Studies |
|
|
| L. Ashwini, G. Nidhya, S. Latha, D. Chamundeeswari |
|
| Research Journal of Pharmacy and Technology. 2022; : 4789 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 16 |
Alpha-Glucosidase and Alpha-Amylase Inhibitory Activities, Molecular Docking, and Antioxidant Capacities of Plectranthus ecklonii Constituents |
|
|
| Ninon G. E. R. Etsassala, Jelili A. Badmus, Jeanine L. Marnewick, Samuel Egieyeh, Emmanuel. I. Iwuoha, Felix Nchu, Ahmed A. Hussein |
|
| Antioxidants. 2022; 11(2): 378 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 17 |
Potential for Prebiotic Stabilized Cornus mas L. Lyophilized Extract in the Prophylaxis of Diabetes Mellitus in Streptozotocin Diabetic Rats |
|
|
| Szymon Sip, Daria Szymanowska, Justyna Chanaj-Kaczmarek, Krystyna Skalicka-Wozniak, Barbara Budzynska, Olga Wronikowska-Denysiuk, Tymoteusz Slowik, Piotr Szulc, Judyta Cielecka-Piontek |
|
| Antioxidants. 2022; 11(2): 380 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 18 |
In Vitro Antioxidant and Alpha-glucosidase Inhibition Activity of Polygonatum
verticillatum of Karnali, Nepal |
|
|
| Dipesh Shretha, Kamal Dhakal, Tamlal Pokhrel, Prabha Sharma, Achyut Adhikari |
|
| Current Drug Therapy. 2022; 17(3): 217 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 19 |
a-Glucosidase and a-Amylase Inhibition Study and In Silico Analysis of
Mimosa pudica L. of Nepalese Origin |
|
|
| Dipesh Shrestha, Tamlal Pokhrel, Kamal Dhakal, Anisha Pandey, Prabha Sharma, Sima Sapkota, Achyut Adhikari |
|
| Current Bioactive Compounds. 2022; 18(10) |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 20 |
Investigation of phenolic compounds, in vitro antioxidant and enzyme inhibition activities of methanol and aqueous extracts of different parts of Glaucosciadium cordifolium |
|
|
| Nuraniye Eruygur, Fatma Ayaz, Yavuz Bagci, Hamide Ayyildiz, Esra Cagil, Prairna Malik, Ahmad Ali |
|
| Botanica Serbica. 2022; 46(2): 239 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 21 |
Antioxidant and enzyme inhibition activities of Spartium junceum with HPLC-DAD profiling |
|
|
| Nuraniye Eruygur, Fatma Ayaz, Hamide Filiz Ayyildiz, Yavuz Bagci |
|
| Emerging Materials Research. 2022; 11(4): 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 22 |
Effects of age and food processing of sapodilla leaves for botanical beverage application |
|
|
| Pathamaporn PUTSON, Bandhita WANIKORN, Sudathip SAE-TAN |
|
| Food Science and Technology. 2022; 42 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 23 |
Antidiabetic, angiotensin-converting enzyme inhibitory and anti-inflammatory activities of fermented camel milk and characterisation of novel bioactive peptides from lactic-fermented camel milk with molecular interaction study |
|
|
| Pratik Shukla, Amar Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Sujit Das, Zhenbin Liu, Srichandan Padhi, Amit Kumar Rai, Subrota Hati |
|
| International Journal of Dairy Technology. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 24 |
Hibiscus sabdariffa
L. polyphenolic-rich extract promotes muscle glucose uptake and inhibits intestinal glucose absorption with concomitant amelioration of Fe
2+
-induced hepatic oxidative injury
|
|
|
| Almahi I. Mohamed, Veronica F. Salau, Ochuko L. Erukainure, Md. Shahidul Islam |
|
| Journal of Food Biochemistry. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 25 |
Exploring the potential of
Lacticaseibacillus paracasei
M11 on antidiabetic, anti-inflammatory, and ACE inhibitory effects of fermented dromedary camel milk (
Camelus dromedaries
) and the relea |
|
|
| Pratik Shukla, Amar Sakure, Rinkal Pipaliya, Bethsheba Basaiawmoit, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Subrota Hati |
|
| Journal of Food Biochemistry. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 26 |
Regulatory effects and anti-inflammatory activity of
Trachyspermum ammi
(L.) Sprague seeds extract on alleviation of kidney injury in diabetic rats
|
|
|
| Najimeh Zolfaghari, Ramesh Monajemi, Kahin ShahaniPour, Ali Mohammad Ahadi |
|
| Journal of Food Processing and Preservation. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 27 |
Evaluation of the biological activities of
ß
-glucan isolated from
Lentinula edodes
|
|
|
| R.S. Yehia |
|
| Letters in Applied Microbiology. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 28 |
Ameliorating Effect of Malva neglecta Wallr on Obesity and Diabetes in Wistar Rats: A Mechanistic Study |
|
|
| Muhammad Furqan Akhtar, Umar Farooq, Ammara Saleem, Mohammad Saleem, Md Habibur Rahman, Ghulam Md Ashraf, Fatma M. El-Demerdash |
|
| BioMed Research International. 2022; 2022: 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 29 |
Comparative Analysis of the Antioxidant and Antidiabetic Potential of Nelumbo nucifera Gaertn. and Nymphaea lotus L. var. pubescens (Willd.) |
|
|
| Tamlal Pokhrel, Dipesh Shrestha, Kamal Dhakal, Paras Mani Yadav, Achyut Adhikari, Andrea Mastinu |
|
| Journal of Chemistry. 2022; 2022: 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 30 |
Design, synthesis, spectroscopic characterization, computational analysis, and in vitro a-amylase and a-glucosidase evaluation of 3-aminopyridin-2(1H)-one based novel monothiooxamides and 1,3,4-thiadiazoles |
|
|
| Irina V. Palamarchuk, Zarina T. Shulgau, Adilet Y. Dautov, Shynggys D. Sergazy, Ivan V. Kulakov |
|
| Organic & Biomolecular Chemistry. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 31 |
HPLC Analysis and Antimicrobial, Antidiarrheal and Antihyperglycemic Properties of Eurya acuminata along with in silico Profiles |
|
|
| Hiron Saraj Devnath, Md. Iqbal Ahmed, Maisha Maliha Medha, Md. Naharul Islam, Ritu Porna Biswas, Md. Amirul Islam, Samir Kumar Sadhu |
|
| Phytomedicine Plus. 2022; 2(3): 100291 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 32 |
Recent advances in interactions between polyphenols and plant cell wall polysaccharides as studied using an adsorption technique |
|
|
| Anna Sieminska-Kuczer, Monika Szymanska-Chargot, Artur Zdunek |
|
| Food Chemistry. 2022; 373: 131487 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 33 |
Effect of different cooking methods on the nutrient, and subsequent bioaccessibility and biological activities in Boletus auripes |
|
|
| Xuejiao Li, Linman Yu, Yushan Xie, Cheng Li, Zhengfeng Fang, Bin Hu, Caixia Wang, Saiyan Chen, Wenjuan Wu, Xiaolin Li, Zhen Zeng, Yuntao Liu |
|
| Food Chemistry. 2022; : 134358 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 34 |
Extraction of phytochemicals with health benefit from Peperomia pellucida (L.) Kunth through liquid-liquid partitioning |
|
|
| Keat Lam Ho, Chung Ghuan Tan, Phaik Har Yong, Chee Woon Wang, Siew Huah Lim, Umah Rani Kuppusamy, Chek Tung Ngo, Festo Massawe, Zhi Xiang Ng |
|
| Journal of Applied Research on Medicinal and Aromatic Plants. 2022; : 100392 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 35 |
Proximate composition, dietary fibre, beta-glucan content, and inhibition of key enzymes linked to diabetes and obesity in cultivated and wild mushrooms |
|
|
| Kansuda Wunjuntuk, Mehraj Ahmad, Taweesak Techakriengkrai, Rangsita Chunhom, Euaphorn Jaraspermsuk, Akkarapol Chaisri, Rujira Kiwwongngam, Siriluk Wuttimongkolkul, Somsri Charoenkiatkul |
|
| Journal of Food Composition and Analysis. 2022; 105: 104226 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 36 |
Phytofabrication of cost-effective selenium nanoparticles from edible and non-edible plant materials of Senna auriculata: Characterization, antioxidant, antidiabetic, antimicrobial, biocompatibility, and wound healing |
|
|
| Murugan Prasathkumar, Chandrasekar Sakthivel, Robert Becky, Chenthamara Dhrisya, Inbaraj Prabha, Subramaniam Sadhasivam |
|
| Journal of Molecular Liquids. 2022; : 120337 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 37 |
Comparative evaluation of in vitro antioxidant and antidiabetic potential of five ethnomedicinal plant species from Punjab, India |
|
|
| Akanksha Bakshi, Nitika Sharma, Avinash Kaur Nagpal |
|
| South African Journal of Botany. 2022; 150: 478 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 38 |
In silico profiling of analgesic and antihyperglycemic effects of ethanolic leaves extract of Amischotolype mollissima: evidence from in vivo studies |
|
|
| Maisha Maliha Medha, Hiron Saraj Devnath, Biswajit Biswas, Bishwajit Bokshi, Samir Kumar Sadhu |
|
| Saudi Journal of Biological Sciences. 2022; : 103312 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 39 |
In Silico Analysis of PTP1B Inhibitors and TLC-MS Bioautography-Based Identification of Free Radical Scavenging and a-Amylase Inhibitory Compounds from Heartwood Extract of Pterocarpus marsupium |
|
|
| Mohammad Irfan Dar, Mohammad Irfan Qureshi, Sultan Zahiruddin, Sageer Abass, Bisma Jan, Armiya Sultan, Sayeed Ahmad |
|
| ACS Omega. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 40 |
In silico profiling of analgesic, antidiarrheal and antihyperglycemic properties of Tetrastigma bracteolatum (Wall.) leaves extract supported by in vivo studies |
|
|
| Md. Naharul Islam, Hiron Saraj Devnath, Maisha Maliha Medha, Ritu Porna Biswas, Nripendra Nath Biswas, Biswajit Biswas, Samir Kumar Sadhu |
|
| Advances in Traditional Medicine. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 41 |
Assessment of in vitro anti-inflammatory, antioxidant and antidiabetic activities of Solanum khasianum Clarke |
|
|
| Pavani Chirumamilla, Shasthree Taduri |
|
| Vegetos. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 42 |
Comparative evaluation of antioxidant, antiglycation and a-glucosidase inhibitory potential of some indigenous medicinal Trigonella species |
|
|
| Namdeo Gaonkar, Rakhee Dangi |
|
| Vegetos. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 43 |
Comparative Analysis of In Vitro Enzyme Inhibitory Activities and Phytochemicals from Platycladus orientalis (L.) Franco via Solvent Partitioning Method |
|
|
| Keat Lam Ho, Zhi Xiang Ng, Chee Woon Wang, Sarni Mat Junit, Siew Huah Lim, Chek Tung Ngo, Audrey Chee Hui Yong, Phaik Har Yong |
|
| Applied Biochemistry and Biotechnology. 2022; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 44 |
Recent developments in dairy kefir-derived lactic acid bacteria and their health benefits |
|
|
| Birsen Yilmaz, Heena Sharma, Ebru Melekoglu, Fatih Ozogul |
|
| Food Bioscience. 2022; : 101592 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 45 |
Protective effect of Basella alba leaf against diabetic nephropathy in rats |
|
|
| Reshma Kumari, Waquar Ahmed Goldar, Subhodeep Mondal, Susmita Patra, Sanjib Bhattacharya, Pallab Kanti Haldar |
|
| Advances in Traditional Medicine. 2021; 21(1): 111 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 46 |
Ameliorative effect of rubiadin-loaded nanocarriers in STZ-NA-induced diabetic nephropathy in rats: formulation optimization, molecular docking, and in vivo biological evaluation |
|
|
| Tinku, Mohd. Mujeeb, Abdul Ahad, Mohd. Aqil, Waseem Ahmad Siddiqui, Abul Kalam Najmi, Mymoona Akhtar, Apeksha Shrivastava, Abdul Qadir, Thasleem Moolakkadath |
|
| Drug Delivery and Translational Research. 2021; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 47 |
Preliminary investigation on chemical composition and bioactivity of differently obtained extracts from Symphytum aintabicum Hub.- Mor. &Wickens |
|
|
| Gokhan Zengin, Kouadio Ibrahim Sinan, Gunes Ak, Simone Angeloni, Filippo Maggi, Giovanni Caprioli, Alevcan Kaplan, Ugur Çakilcioglu, Hasan Akan, Sharmeen Jugreet, Mohamad Fawzi Mahomoodally |
|
| Biochemical Systematics and Ecology. 2021; 94: 104203 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 48 |
Enzyme inhibition and antioxidant functionality of eleven Inula species based on chemical components and chemometric insights |
|
|
| Ramazan Ceylan, Gokhan Zengin, Mohamad Fawzi Mahomoodally, Kouadio Ibrahime Sinan, Gunes Ak, Sharmeen Jugreet, Oguz Cakir, Rayene Ouelbani, Mehmet Yavuz Paksoy, Mustafa Abdullah Yilmaz |
|
| Biochemical Systematics and Ecology. 2021; 95: 104225 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 49 |
Hypoglycaemic, antioxidative and phytochemical evaluation of Cornus mas varieties |
|
|
| Oskar Szczepaniak, Judyta Cielecka-Piontek, Joanna Kobus-Cisowska |
|
| European Food Research and Technology. 2021; 247(1): 183 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 50 |
Phospholipid and n-alkane composition, anti-a-glucosidase and anti-cyclooxygenase activities of milk thistle oil |
|
|
| Saoussem Harrabi, Azza Ferchichi, Hamza Sakhri, Moncef Feki, Farah Hossaineian |
|
| European Food Research and Technology. 2021; 247(6): 1557 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 51 |
Synthesis of 1,2,3,triazole modified analogues of hydrochlorothiazide via click chemistry approach and in-vitro a-glucosidase enzyme inhibition studies |
|
|
| Hina Siddiqui, M. A. A. Baheej, Saeed Ullah, Fazila Rizvi, Shazia Iqbal, Haroon M. Haniffa, Atia-tul Wahab, M. Iqbal Choudhary |
|
| Molecular Diversity. 2021; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 52 |
Nutritional composition, biological activities, and cytotoxicity of the underutilized fruit of Eleiodoxa conferta |
|
|
| Hui Chu Go, Jun An Low, Kong Soo Khoo, Nam Weng Sit |
|
| Journal of Food Measurement and Characterization. 2021; 15(5): 3962 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 53 |
A pharmacological perspective of banana: implications relating to therapeutic benefits and molecular docking |
|
|
| Partha Pratim Sarma, Nonibala Gurumayum, Akalesh Kumar Verma, Rajlakshmi Devi |
|
| Food & Function. 2021; 12(11): 4749 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 54 |
Extrusion improves the phenolic profile and biological activities of hempseed (Cannabis sativa L.) hull |
|
|
| William Leonard, Pangzhen Zhang, Danyang Ying, Yun Xiong, Zhongxiang Fang |
|
| Food Chemistry. 2021; 346: 128606 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 55 |
Ameliorative effect of Annona reticulata L. leaf extract on antihyperglycemic activity and its hepato-renal protective potential in streptozotocin induced diabetic rats |
|
|
| Vineela Pulivarthi, Josthna P., C.V. Naidu |
|
| Journal of Ayurveda and Integrative Medicine. 2021; 12(3): 415 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 56 |
Butanol fraction of Alstonia boonei De Wild. leaves ameliorate oxidative stress and modulate key hypoglycaemic processes in diabetic rats |
|
|
| Olajumoke A. Oyebode, Ochuko L. Erukainure, Ramgopal Mopuri, Olakunle Sanni, Neil A. Koorbanally, Md. Shahidul Islam |
|
| Archives of Physiology and Biochemistry. 2021; : 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 57 |
The Global Amylase Research Trend in Food Science Technology: A Data-Driven Analysis |
|
|
| Xiaofeng Ban, Ya Guo, Bhalerao Kaustubh, Caiming Li, Zhengbiao Gu, Kai Hu, Zhaofeng Li |
|
| Food Reviews International. 2021; : 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 58 |
Imidazole Appended Novel Phenoxyquinolines as New Inhibitors of a-Amylase and a-Glucosidase Evidenced with Molecular Docking Studies |
|
|
| N. Lohitha, V. Vijayakumar |
|
| Polycyclic Aromatic Compounds. 2021; : 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 59 |
Effect of extrusion technology on hempseed (
Cannabis sativa L
.) oil cake: Polyphenol profile and biological activities
|
|
|
| William Leonard, Pangzhen Zhang, Danyang Ying, Yun Xiong, Zhongxiang Fang |
|
| Journal of Food Science. 2021; 86(7): 3159 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 60 |
Türkiye’de Yetisen Campanula lyrata Lan. subsp. lyrata’nin Enzim Inhibe Edici Etkilerinin ve Antioksidan Aktivitelerinin Belirlenmesi |
|
|
| Fatma AYAZ |
|
| Türkiye Tarimsal Arastirmalar Dergisi. 2021; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 61 |
Phytochemical, antimicrobial, antioxidant and enzyme inhibitory potential of medicinal plant Dryopteris ramosa (Hope) C. Chr. |
|
|
| Fiaz Alam, Syed Hurmat Ali Khan, Mohammad Hassham Hassan Bin Asad |
|
| BMC Complementary Medicine and Therapies. 2021; 21(1) |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 62 |
a-Glucosidase and a-Amylase Inhibition of Some Ethanolic Propolis Samples |
|
|
| Nimet BALTAS |
|
| Uludag Aricilik Dergisi. 2021; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 63 |
Inhibition of the in vitro Activities of a-Amylase and Pancreatic Lipase by Aqueous Extracts of Amaranthus viridis, Solanum macrocarpon and Telfairia occidentalis Leaves |
|
|
| Olayinka A. Oluwagunwa, Adeola M. Alashi, Rotimi E. Aluko |
|
| Frontiers in Nutrition. 2021; 8 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 64 |
Beneficial Health Potential of Algerian Polysaccharides Extracted from Plantago ciliata Desf. (Septentrional Sahara) Leaves and Seeds |
|
|
| Noura Addoun, Zakaria Boual, Cédric Delattre, Toufik Chouana, Christine Gardarin, Pascal Dubessay, Fatima Benaoun, Seddik Addaoud, Mohamed Didi Ould El Hadj, Philippe Michaud, Guillaume Pierre |
|
| Applied Sciences. 2021; 11(9): 4299 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 65 |
The infusion of goji berries and red dates ameliorates the overall qualities of kenaf leaves tea |
|
|
| Kok Ming Goh, Sze Yuan Ng, Kar Lin Nyam |
|
| International Food Research Journal. 2021; 28(6): 1216 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 66 |
Lipid Extracts from Caulerpa lentillifera Waste: An Alternative Product in a Circular Economy |
|
|
| Thanyarat Srinorasing, Nattayaporn Chirasuwan, Boosya Bunnag, Ratana Chaiklahan |
|
| Sustainability. 2021; 13(8): 4491 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 67 |
Traditional Uses, Nutritional and Pharmacological Potentials of Clerodendrum volubile |
|
|
| Kunle Okaiyeto, Ayodeji Osmund Falade, Oluwafemi Omoniyi Oguntibeju |
|
| Plants. 2021; 10(9): 1893 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 68 |
Fermentation of Jamaican Cherries Juice Using Lactobacillus plantarum Elevates Antioxidant Potential and Inhibitory Activity against Type II Diabetes-Related Enzymes |
|
|
| Andri Frediansyah, Fitrio Romadhoni, Suryani, Rifa Nurhayati, Anjar Tri Wibowo |
|
| Molecules. 2021; 26(10): 2868 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 69 |
Antioxidant, Anti-Inflammatory, and Anti-Diabetic Activity of Phenolic Acids Fractions Obtained from Aerva lanata (L.) Juss. |
|
|
| Aleksandra Pieczykolan, Wioleta Pietrzak, Urszula Gawlik-Dziki, Renata Nowak |
|
| Molecules. 2021; 26(12): 3486 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 70 |
Development and Characterization of Novel Biopolymer Derived from Abelmoschus esculentus L. Extract and Its Antidiabetic Potential |
|
|
| Abd Elmoneim O. Elkhalifa, Eyad Al-Shammari, Mohd Adnan, Jerold C. Alcantara, Khalid Mehmood, Nagat Elzein Eltoum, Amir Mahgoub Awadelkareem, Mushtaq Ahmad Khan, Syed Amir Ashraf |
|
| Molecules. 2021; 26(12): 3609 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 71 |
Pharmacological Properties and Chemical Profiles of Passiflora foetida L. Extracts: Novel Insights for Pharmaceuticals and Nutraceuticals |
|
|
| Annalisa Chiavaroli, Simonetta Cristina Di Simone, Kouadio Ibrahime Sinan, Maria Chiara Ciferri, Giancarlo Angeles Flores, Gokhan Zengin, Ouattara Katinan Etienne, Gunes Ak, Mohamad Fawzi Mahomoodally, Sharmeen Jugreet, Zoltán Cziáky, József Jeko, Lucia Recinella, Luigi Brunetti, Sheila Leone, Paola Angelini, Roberto Venanzoni, Luigi Menghini, Claudio Ferrante, Giustino Orlando |
|
| Processes. 2020; 8(9): 1034 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 72 |
In-vitro anti-diabetic activity and in-silico studies of binding energies of palmatine with alpha-amylase, alpha-glucosidase and DPP-IV enzymes |
|
|
| Patrick Okechukwu, Mridula Sharma, Wen Hui Tan, Hor Kuan Chan, Kavita Chirara, Anand Gaurav, Mayasah Al-Nema |
|
| Pharmacia. 2020; 67(4): 363 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 73 |
Alpha-Glucosidase and Alpha-Amylase Inhibitory Activities, Molecular Docking, and Antioxidant Capacities of Salvia aurita Constituents |
|
|
| Ninon G. E. R. Etsassala, Jelili A. Badmus, Jeanine L. Marnewick, Emmanuel I. Iwuoha, Felix Nchu, Ahmed A. Hussein |
|
| Antioxidants. 2020; 9(11): 1149 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 74 |
Synthesis, Characterization, Biological Evaluation and Molecular
Docking Studies of Some Oxazinyl-Thiazolidinone Derivatives |
|
|
| RAMARAJAN RAJALAKSHMI, RAJAVEL SANTHI, THANGARAJ ELAKKIYA |
|
| Asian Journal of Chemistry. 2020; 32(9): 2125 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 75 |
Simulated gastrointestinal digestion and in vitro colonic fermentation of carob polyphenols: Bioaccessibility and bioactivity |
|
|
| Yasmina Ait Chait, Aynur Gunenc, Farida Bendali, Farah Hosseinian |
|
| LWT. 2020; 117: 108623 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 76 |
Bioactive lipids, antibacterial, hypoglycaemic, and antioxidant potentials of immature and mature Vicia faba L. seeds cultivated in tunisia |
|
|
| A. Ferchichi, S. Harrabi, M. Feki, H. Fellah |
|
| Acta Alimentaria. 2020; 49(3): 254 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 77 |
Screening for toxicological and anti-diabetic potential of n-hexane extract ofTapinanthus bangwensisleaves |
|
|
| Godwin O Ihegboro, Chimaobi James Ononamadu, Tajudeen Alowonle Owolarafe, Iko Shekwolo |
|
| Toxicology Research and Application. 2020; 4: 2397847320 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 78 |
UHPLC-QTOF-MS/MS metabolites profiling and antioxidant/antidiabetic attributes of Cuscuta reflexa grown on Casearia tomentosa: exploring phytochemicals role via molecular docking |
|
|
| Muhammad Nadeem, Muhammad Waseem Mumtaz, Muhammad Danish, Umer Rashid, Hamid Mukhtar, Ahmad Irfan, Farooq Anwar, Nazamid Saari |
|
| International Journal of Food Properties. 2020; 23(1): 918 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 79 |
Assessment of the antioxidant and enzyme inhibition activities of Cousinia iconica with focus on phytochemical investigation by LC-MS/MS |
|
|
| Leyla Pasayeva, Nuraniye Eruygur, Fatma Ayaz, Osman Tugay, Hanifa Fatullayev |
|
| Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 2020; : 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 80 |
Inhibitory effect of roasted/ unroasted Argania spinosa seeds oil on a- glucosidase, a-amylase and intestinal glucose absorption activities |
|
|
| Nour Elhouda Daoudi, Mohamed Bouhrim, Hayat Ouassou, Abdelkhaleq Legssyer, Hassane Mekhfi, Abderrahim Ziyyat, Mohammed Aziz, Mohamed Bnouham |
|
| South African Journal of Botany. 2020; 135: 413 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 81 |
Photo-assisted bio-fabrication of silver nanoparticles using Annona muricata leaf extract: exploring the antioxidant, anti-diabetic, antimicrobial, and cytotoxic activities |
|
|
| J.A. Badmus, S.A. Oyemomi, O.T. Adedosu, T.A. Yekeen, M.A. Azeez, E.A. Adebayo, A. Lateef, U.M. Badeggi, S. Botha, A.A. Hussein, J.L. Marnewick |
|
| Heliyon. 2020; 6(11): e05413 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 82 |
Anti-diabetic potential of plant alkaloids: Revisiting current findings and future perspectives |
|
|
| Hassan Rasouli, Reza Yarani, Flemming Pociot, Jelena Popovic-Djordjevic |
|
| Pharmacological Research. 2020; 155: 104723 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 83 |
Gene set enrichment analysis of a-amylase and a-glucosidase inhibitors of Cassia glauca |
|
|
| Shama G Ternikar, MB Patil, Ismail Pasha, Pukar Khanal |
|
| Journal of Diabetes & Metabolic Disorders. 2020; 19(2): 683 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 84 |
Gene ontology enrichment analysis of a-amylase inhibitors from Duranta repens in diabetes mellitus |
|
|
| Pukar Khanal, B. M. Patil |
|
| Journal of Diabetes & Metabolic Disorders. 2020; 19(2): 735 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 85 |
Integration of in silico, in vitro and ex vivo pharmacology to decode the anti-diabetic action of Ficus benghalensis L. bark |
|
|
| Pukar Khanal, B. M. Patil |
|
| Journal of Diabetes & Metabolic Disorders. 2020; 19(2): 1325 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 86 |
Nutritional composition and biological activities of the edible shoots of Bambusa vulgaris and Gigantochloa ligulata |
|
|
| Chee Kei Kong, Yen Nee Tan, Fook Yee Chye, Nam Weng Sit |
|
| Food Bioscience. 2020; 36: 100650 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 87 |
a-Glucosidase inhibitors from Duranta repens modulate p53 signaling pathway in diabetes mellitus |
|
|
| Pukar Khanal, B. M. Patil |
|
| Advances in Traditional Medicine. 2020; 20(3): 427 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 88 |
Identification and action of phenolic compounds of Jatobá-do-cerrado (Hymenaea stignocarpa Mart.) on a-amylase and a-glucosidase activities and flour effect on glycemic response and nutritional quality of breads |
|
|
| Cintia Pereira da Silva, Rosana Aparecida Manólio Soares-Freitas, Geni Rodrigues Sampaio, Millena Cristina Barros Santos, Talita Pimenta do Nascimento, Luiz Claudio Cameron, Mariana Simőes Larraz Ferreira, José Alfredo Gomes Aręas |
|
| Food Research International. 2019; 116: 1076 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 89 |
Polyphenols from guaraná after in vitro digestion: Evaluation of bioacessibility and inhibition of activity of carbohydrate-hydrolyzing enzymes |
|
|
| C.P. Silva, G.R. Sampaio, R.A.M.S. Freitas, E.A.F.S. Torres |
|
| Food Chemistry. 2018; 267: 405 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 90 |
Exploring the therapeutic potential and phenolic composition of two Turkish ethnomedicinal plants – Ajuga orientalis L. and Arnebia densiflora (Nordm.) Ledeb. |
|
|
| Gokhan Zengin, Ramazan Ceylan, Jelena Katanic, Abdurrahman Aktumsek, Sanja Matic, Tatjana Boroja, Snežana Stanic, Vladimir Mihailovic, Roumita Seebaluck-Sandoram, Adriano Mollica, Mohamad Fawzi Mahomoodally |
|
| Industrial Crops and Products. 2018; 116: 240 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 91 |
Comparative study of in vitro antioxidant, acetylcholinesterase and butyrylcholinesterase activity of alfalfa (Medicago sativa L.) collected during different growth stages |
|
|
| Nuraniye Eruygur, Burak Dincel, Nazire Gulsah Kutuk Dincel, Esra Ucar |
|
| Open Chemistry. 2018; 16(1): 963 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 92 |
In vitro antioxidant potential and inhibitory effect of hydro-ethanolic extract from African black velvet tamarind (Dialium indium) pulp on type 2 diabetes linked enzymes |
|
|
| Olakunle Bamikole Afolabi, Omotade Ibidun Oloyede, Abiodun Ayodele Ojo, Amos Adeyinka Onansanya, Shadrach Oludare Agunbiade, Bashir Olaitan Ajiboye, Jonathan Johnson, Omolara Abosede Peters |
|
| Potravinarstvo Slovak Journal of Food Sciences. 2018; 12(1): 413 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 93 |
Antidiabetic Compounds in Stem Juice from Banana |
|
|
| Dong Nguyen, Alena Nováková, Klára Spurná, Jirí Hricko, Huong Phung, Jitka Viktorová, Milena Stránská, Jana Hajšlová, Tomáš Ruml |
|
| Czech Journal of Food Sciences. 2017; 35(5): 407 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 94 |
Enhancing anti-diabetic potential of bitter gourd juice using pectinase: A response surface methodology approach |
|
|
| Shweta Deshaware, Sumit Gupta, Rekha S. Singhal, Prasad S. Variyar |
|
| LWT. 2017; 86: 514 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
