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Protective effect of palm vitamin E and α-tocopherol against gastric lesions induced by water immersion restraint stress in Sprague-Dawley rats

Ibrahim Ibrahim Abdel Aziz, Yusof Kamisah, Mohd Ismail Nafeeza, Mohd Fahami Nur Azlina

Year : 2008| Volume: 40| Issue : 2 | Page no: 73-77

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1 A high-performance liquid chromatography method to measure tocopherols in assai pulp (Euterpe oleracea)
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Food Research International. 2011; 44(7): 2107
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