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Antioxidants.2018;7(6)73
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2Polyphenols from guaraná after in vitro digestion: Evaluation of bioacessibility and inhibition of activity of carbohydrate-hydrolyzing enzymes
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3Exploring the potential of Mangifera indica leaves extract versus mangiferin for therapeutic application
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4Metabolite profiling and inhibitory properties of leaf extracts of Ficus benjamina towards a-glucosidase and a-amylase
Muhammad Waseem Mumtaz,Mizher Hezam Al-Zuaidy,Azizah Abdul Hamid,Muhammad Danish,Muhammad Tayyab Akhtar,Hamid Mukhtar
International Journal of Food Properties.2018;21(1)1560
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5Molecular basis of the anti-hyperglycemic activity of RA-3 in hyperlipidemic and streptozotocin-induced type 2 diabetes in rats
Sihle Ephraim Mabhida,Rabia Johnson,Musawenkosi Ndlovu,Johan Louw,Andrew Opoku,Rebamang Anthony Mosa
Diabetology & Metabolic Syndrome.2019;11(1)1560
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6In vitro digestion and domestic cooking improved the total antioxidant activity and carbohydrate-digestive enzymes inhibitory potential of selected edible mushrooms
Zhi Xiang Ng,Nureen Farhana Rosman
Journal of Food Science and Technology.2019;56(2)865
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7In vitro a-amylase and a-glucosidase inhibitory and cytotoxic activities of extracts from Cissus cornifolia planch parts
Talent Chipiti,MohammedAuwal Ibrahim,Moganavelli Singh,Md. Shahidul Islam
Pharmacognosy Magazine.2017;13(50)329
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8Effect of in vitro digestion on the total polyphenol and flavonoid, antioxidant activity and carbohydrate hydrolyzing enzymes inhibitory potential of selected functional plant-based foods
Zhi Xiang Ng,Ann Na See
Journal of Food Processing and Preservation.2019;43(4)e13903
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9Simulated gastrointestinal digestion and in vitro colonic fermentation of carob polyphenols: Bioaccessibility and bioactivity
Yasmina Ait Chait,Aynur Gunenc,Farida Bendali,Farah Hosseinian
LWT.2019;43(4)108623
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10Exploring the therapeutic potential and phenolic composition of two Turkish ethnomedicinal plants – Ajuga orientalis L. and Arnebia densiflora (Nordm.) Ledeb.
Gokhan Zengin,Ramazan Ceylan,Jelena Katanic,Abdurrahman Aktumsek,Sanja Matic,Tatjana Boroja,Snežana Stanic,Vladimir Mihailovic,Roumita Seebaluck-Sandoram,Adriano Mollica,Mohamad Fawzi Mahomoodally
Industrial Crops and Products.2018;116(4)240
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11Antioxidant, anti-inflammatory and hypoglycemic effects of Fagonia olivieri DC on STZ-nicotinamide induced diabetic rats - In vivo and in vitro study
Umbreen Rashid,Muhammad Rashid Khan,Moniba Sajid
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12Antioxidative, hypoglycaemic and hepatoprotective properties of five Vaccinium spp. berry pomace extracts
Ruta Muceniece,Linards Klavins,Jorens Kviesis,Kaspars Jekabsons,Reinis Rembergs,Kristine Saleniece,Zane Dzirkale,Liga Saulite,Una Riekstina,Maris Klavins
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13Inhibition of a-Glucosidase, Intestinal Glucose Absorption, and Antidiabetic Properties by Caralluma europaea
Hayat Ouassou,Touda Zahidi,Saliha Bouknana,Mohamed Bouhrim,Hassane Mekhfi,Abderrahim Ziyyat,abdekhaleq Legssyer,Mohamed Aziz,Mohamed Bnouham
Evidence-Based Complementary and Alternative Medicine.2018;2018(2)1
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14A rapid and sensitive UHPLC–MS/MS method for the determination of celosin A in rat plasma with application to pharmacokinetic study
Jiawei Shen,Xiuqin Cao,Weili Zhou,Jinbo Song
Biomedical Chromatography.2019;33(7)e4535
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15A rapid and sensitive UHPLC–MS/MS method for the determination of celosin A in rat plasma with application to pharmacokinetic study
Piteesha Ramlagan,Darshini Narrain,Shameem Fawdar,Theeshan Bahorun
Biomedical Chromatography.2019;33(7)1
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16Antihyperglycemic activity of Caralluma fimbriata: An In vitro approach
Shenai Ashwini,Roy Anitha
Pharmacognosy Magazine.2017;13(51)499
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17Lactobacillus pentosus isolated from Muntingia calabura shows inhibition activity toward alpha-glucosidase and alpha-amylase in intra and extracellular level
A Frediansyah,A Suryani,R Nurhayati,R Miftakhussolikhah,J Sholihah
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18Lasianthera Africana leaves inhibits a-amylase a-glucosidase, angiotensin-I converting enzyme activities and Fe2+-induced oxidative damage in pancreas and kidney homogenates
Sidiqat A. Shodehinde,Sunday I. Oyeleye,Tosin A. Olasehinde,Adeniyi A. Adebayo,Ganiyu Oboh,Aline A. Boligon
Oriental Pharmacy and Experimental Medicine.2017;17(1)41
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19Medicinal properties of whole fruit extracts of Nauclea latifolia Smith.: Antimicrobial, antioxidant and hypoglycemic assessments
M.O. Oyedeji-Amusa,A.O.T. Ashafa
South African Journal of Botany.2019;121(1)105
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20Antidiabetic and protective effects of the aqueous extract of Arbutus unedo L. in streptozotocin-nicotinamide-induced diabetic mice
Hanae Naceiri Mrabti,Karima Sayah,Nidal Jaradat,Faouzi Kichou,Abdelaziz Ed-Dra,Badiaa Belarj,Yahia Cherrah,My El Abbes Faouzi
Journal of Complementary and Integrative Medicine.2018;15(3)105
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21Qualitative Fingerprint Analysis and Multidirectional Assessment of Different Crude Extracts and Essential Oil from Wild Artemisia santonicum L.
Claudio Ferrante,Gokhan Zengin,Luigi Menghini,Alina Diuzheva,József Jeko,Zoltán Cziáky,Lucia Recinella,Annalisa Chiavaroli,Sheila Leone,Luigi Brunetti,Devina Lobine,Ismail Senkardes,Mohamad Fawzi Mahomoodally,Giustino Orlando
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22Qualitative Fingerprint Analysis and Multidirectional Assessment of Different Crude Extracts and Essential Oil from Wild Artemisia santonicum L.
Andri Frediansyah,Rifa Nurhayati,Fitrio Romadhoni
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23Phytochemical and pharmacological evaluation of ethanolic extract of Lepisanthes rubiginosa L. leaves
Md. Mahedi Hasan,Amir Hossain,Abdullah Shamim,Md. Mustafizur Rahman
BMC Complementary and Alternative Medicine.2017;17(1)020022
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24Determination of 1-Deoxynojirimycin by a developed and validated HPLC-FLD method and assessment of In-vitro antioxidant, a-Amylase and a-Glucosidase inhibitory activity in mulberry varieties from Turkey
Nuraniye Eruygur,Emrah Dural
Phytomedicine.2019;53(1)234
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25Enhancing anti-diabetic potential of bitter gourd juice using pectinase: A response surface methodology approach
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26Betalains in Some Species of the Amaranthaceae Family: A Review
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Antioxidants.2018;7(4)53
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27Identification and action of phenolic compounds of Jatobá-do-cerrado (Hymenaea stignocarpa Mart.) on a-amylase and a-glucosidase activities and flour effect on glycemic response and nutritional quality of breads
Cintia Pereira da Silva,Rosana Aparecida Manólio Soares-Freitas,Geni Rodrigues Sampaio,Millena Cristina Barros Santos,Talita Pimenta do Nascimento,Luiz Claudio Cameron,Mariana Simões Larraz Ferreira,José Alfredo Gomes Arêas
Food Research International.2019;116(4)1076
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28Differential a-amylase/a-glucosidase inhibitory activities of plant-derived phenolic compounds: a virtual screening perspective for the treatment of obesity and diabetes
Hassan Rasouli,Seyed Mohammad-Bagher Hosseini-Ghazvini,Hadi Adibi,Reza Khodarahmi
Food & Function.2017;8(5)1942
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29Methanol-Extract/Fractions of Dacryodes edulis Leaves Ameliorate Hyperglycemia and Associated Oxidative Stress in Streptozotocin-Induced Diabetic Wistar Rats
Chimaobi J. Ononamadu,Adamu J. Alhassan,Aminu Ibrahim,Abdullahi A. Imam,Godwin O. Ihegboro,Tajudeen A. Owolarafe,Mohammed S. Sule
Journal of Evidence-Based Integrative Medicine.2019;24(5)2515690X1984383
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